Rosso Veronese

Indulge in the exquisite taste of Rosso Veronese, a true gem from the heart of the Veneto region. This elegant red wine is crafted to perfection, making it an ideal companion for your favorite Italian dishes. With its rich flavors and smooth finish, Rosso Veronese is not just a wine; it's an experience that transcends the ordinary, delighting enthusiasts and casual drinkers alike. Enjoy the harmonious balance of fruit and tannins that exemplifies the artistry of Farina, a respected name in the world of Italian winemaking. Elevate your dining experience with Rosso Veronese—where tradition meets sophistication.

• Variety: Red

• Production Area: Veneto

• Cultivation System: Traditional

• Harvest Period: Early October

• Alcohol Content: 12.98%

• Colour: Red

• Serving Temperature: 16-18°C

Veneto

Rosso Veronese, with its rich flavors and smooth finish, pairs beautifully with classic Italian dishes such as osso buco, an aromatic stew of braised veal shanks, complemented by a risotto alla Milanese. The wine's balanced fruitiness and resilient tannins enhance the dish's savory elements, while the creamy risotto brings out the wine's elegance. Additionally, consider serving it alongside a hearty eggplant parmigiana, where the wine's acidity can cut through the dish's richness, creating a harmonious experience that highlights the best of Italian cuisine.

Farina