Amarone Della Valpolicella 2007

Indulge in the luxurious experience of Amarone Della Valpolicella 2007 by Farina, a wine that encapsulates the rich terroir of the Veneto region in Italy. This exquisite red wine is crafted from carefully selected Corvina, Rondinella, and Molinara grapes, dried to perfection to concentrate their bold flavors. With its full-bodied nature and velvety texture, this Amarone pairs beautifully with robust Italian dishes such as osso buco or hearty risottos. With notes of dark cherries, dried figs, and a hint of spice, each sip reveals the artistry behind its production. Elevate your dining experience with this sophisticated wine, perfect for special occasions or intimate gatherings.

• Variety: Corvina, Rondinella, Molinara

• Production Area: Veneto, Italy

• Cultivation System: Appassimento method

• Harvest Period: Late September to early October

• Alcohol Content: 15%

• Colour: Deep ruby red

• Serving Temperature: 16-18 °C (61-64 °F)

Veneto

Amarone Della Valpolicella 2007 by Farina is a magnificent pairing with osso buco, a classic Italian dish featuring slow-braised veal shanks in a rich, savory sauce. The wine's full-bodied character and velvety texture complement the tender meat and the dish's depth of flavor. Alternatively, savor this Amarone with a hearty risotto, especially one that incorporates wild mushrooms or aged cheeses, which enhances the wine's notes of dark cherries and dried figs. For a perfect finish, consider serving aged Parmigiano-Reggiano alongside to amplify the wine's luxurious experience during your meal.

Farina